In December 2018, after a rigorous four-day on-site audit conducted by the professional audit team from China Quality Mark Certification Group (CQM), Runke Bioengineering (Fujian) Co., Ltd. successfully passed the certification audit for the Food Safety System Certification (FSSC) 22000 (version 4.1) and officially received the certificate on January 18, 2019.
FSSC 22000 is a global, auditable food safety management system standard that integrates Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), and other management system requirements. This certification demonstrates that Runke Company has established a comprehensive food safety management system and can fully meet the requirements of customers and industry regulations in terms of food safety.
FSSC 22000, which stands for Food Safety System Certification 22000, is developed by the Foundation for Food Safety Certification in the Netherlands. It fully covers ISO 22000 and combines with prerequisite programs of specific industry technical specifications. In addition, FSSC 22000 meets the additional requirements of the Global Food Safety Initiative (GFSI) and has been fully recognized by GFSI.
International retail giants such as Metro, Walmart, and Carrefour have adopted FSSC 22000 certification as their entry standard. Large manufacturers like COFCO, Nestlé, Mondelez, PepsiCo, Danone, Coca-Cola, Carlsberg, P&G, Cargill, Mars, Ferrero, and McDonald's have also obtained FSSC 22000 certification and use it as a criterion to evaluate their suppliers.
